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View All / 棕櫚糖手作烘焙
Palm Sugar Jam SHO-KU-PAN Bread

Palm Sugar Jam SHO-KU-PAN Bread

規格：240g/條
製造地：台灣
保存方式：冷凍保存避免高溫及陽光直曬
成份：麵粉、棕櫚糖、水、奶油、動鮮、煉乳、鹽、酵母
過敏原：蛋、牛奶、小麥、堅果及其製品

NT$159
NT$145
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Description

棕櫚糖抹醬生土司

Palm Sugar Jam SHO-KU-PAN Bread


嚴選日本最高等小麥芯粉，麵團以中種法操作低溫分段發酵十六小時，讓麵包組織兼具極致的柔軟口感與絕佳的回彈性。

棕櫚糖抹醬生吐司，抹上自製棕櫚糖焦糖醬烘烤，能品味棕櫚糖的獨特糖香。

Shipping & Payment

Delivery Options

  • 門市自取
  • Tcat - Frozen
  • 7-11 Pickup only (C2C)

Payment Options

  • Apple Pay
  • Bank Transfer_SHOPLINE Payments
  • Credit Card
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • Barcode (Pay at convenience store by barcode)
  • Credit Card (Support Visa, Master, JCB)
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